Cloud Cake Recipe – Best Recipes

Ingredients You Will Need

Here are the simple ingredients you will need to make this soft and creamy cloud cake. Each one plays an important part in creating the airy texture and perfect taste.

For the cake base:

4 large eggs, separated into whites and yolks
120 grams of granulated sugar
90 grams of cake flour or all-purpose flour
30 milliliters of milk
30 milliliters of vegetable oil
1 teaspoon of vanilla extract
A pinch of salt

For the whipped cream topping:

250 milliliters of heavy cream or whipping cream
2 tablespoons of powdered sugar
1 teaspoon of vanilla extract

Optional toppings and garnishes:

Fresh strawberries, raspberries, or blueberries
A light dusting of powdered sugar
A drizzle of honey or chocolate syrup
Mint leaves for decoration

These ingredients are easy to find and affordable, making this recipe both simple and special. You do not need expensive tools or complicated steps. Everything can be done with a simple whisk, bowl, and oven.